Sometimes life can be so sweet!
Cake is for all Occasions. Cake is good for Grieving. Cake is good for Celebrating. And if you’re like Marie Antoinette, it also comes in handy for fending off revolutions.
I’ve been eating a lot of cake lately. Thanks to my friend Tammy and her sister Shelly who’ve started a home baking company featuring a slew of the most delightful varieties.
An amazing assortment of two-tiered & bundt-style whole cakes or by the slice (when available – 4 slice minimum). Slices are generous too. They started Twisted Sisters Baking Co. out of a love for baking and when self-isolating during this covid-19 period. See menu at bottom.
So if there’s one good thing I can say that comes out of this covid period it’s these twisted sisters with their top-quality cakes.
For breakfast this morning I had a piece of fluffy creamsicle cake made with fresh orange juice and a delicious zesty frosting. Perfect start to the day. I must admit it was not my first choice, however it surprisingly ended up becoming one of my favourites. That’s because I normally go for chocolate.
Another favourite is the perfectly pink vanilla sour cream almond cake with vanilla almond buttercream frosting. Shelly added lavender to the icing and it was incredible. In a perfect world I would eat it all day long. But the coconut cake was excellent too as was the old fashioned raspberry/lemon and carrot cake. Like I said…
If you live in Vancouver and you love cake (I don’t know anyone who doesn’t) then give them a try. You don’t need an excuse although birthdays, anniversaries and just plain I want cake are good ones to start with.
Payment by cash or e-transfer. Pickup on doorstep in Kitsilano.
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